Chicken Pasandra

1cup yogurt.
half t-spoon cumin seeds,
4 black cardomums,
6 black peppercorns,
2 t-spoon garam masala,
2ins cinnamon stick,
2 t'ble spoons ground almond,
1 t-spoon garlic pulp,
1 t-spoonginger pulp 1t-spoon chilli powder,
1 t-spoon salt,
1lb chicken cubed,
5 t'ble spoons corn oil,
large onion chopped,
green chillies,
fresh coriander,
half cup single cream,

Method:-

Fry the onion, after having mixed all the other ingredients together except the cream, coriander & chillies, add these ingredients to the lightly browned onion, reduce gradually, add the cream, reduce even more until the sauce thickens, serve garnished with fresh coriander & green chillies.